
KitchenAid sold the KESC300HWH as part of its US range range. No published specification for this model was recovered. Rather than fill the gap with a figure borrowed from a similar-looking number, this page says only what the sources actually carry. KitchenAid’s US product site carried it from April 2001 to October 2003, and nothing was captured for it afterwards.
That puts the KESC300HWH two decades or more into use, which is where the door seal, the oven sensing and the surface controls start to decide how the machine behaves. The KESC300HWH is discontinued, so the parts question gets answered first and the price second.
Key Features
- No published specification for this model was recovered
- Recorded on KitchenAid's US product site from April 2001 to October 2003
- No rating-plate revision code was observed for this model
Most Common Issues on This Model
A cooling fan running constantly, or not running at all
Storage or warming drawer runners worn, so the drawer binds
Oven door glass slipped in its frame after repeated heat cycles
A bake or broil element that has failed, so the oven heats slowly or from one side only, on an electric configuration
